Food And Beverage Manager - Fifo

The Opportunity:

We are currently seeking an experienced and motivated hospitality professional to join our Resources Catering Leadership team as a Food and Beverage Manager on a fly-in-fly-out (FIFO) basis, flying from PerthAirport to our 2000+ person camp in regional Western Australia.

• 4/3, 5/2, 8/6 (days) FIFO roster.
• $150,000 + superannuation.

About the Role:

Reporting to the Key Account Manager, you will bring your catering leadership skills and ability to motivate your team to assist in the catering, tavern and retail operations within the Village. The goal is to exceed customer expectations by delivering a healthy, delicious and innovative offering, whilst being in line with contractual requirements.  Key Responsibilities:

• Oversee and manage F&B operations - ensuring they deliver innovative, safe, dynamic, premium quality Food and Beverage services in line with contractual and budgeted obligations, key performance indicators (KPI) and evolving resident expectations.
• Ensure the cost-effective management, high quality/premium production and delivery of F&B products and services across the contract scope of works and variations
• Ensure the highest standards in regard to food safety and quality xxx
• Leverage global insights to ensure contemporary, customer-focused, convenient and sustainable food services are safely delivered throughout the life of the contract.

What we are looking for:

• Ability to effectively lead the operations team in the Tavern, Retail, Kitchen and Dining room,  
• Food service management experience - minimum of 2 years in charge of a commercial kitchen.
• Trade Qualified in Hospitality or relevant tertiary education.
• Strong food safety management knowledge and experience. 
• Ability to drive the Safety Culture at site; initiating and implementing project ideas to drive commitment to safety throughout your departments.
• Industry leading knowledge of food trends and innovative concepts, both in and about to enter the marketplace – E&R sector requires understanding of dietetics, food services and processes.
• Project Management and Change Management experience.
• Demonstrated experience in costing, menu development and systems that support food services.
• Demonstrated ability to work with diverse stakeholders and customers
• Approved Manager Licence or ability to obtain one.
• Attention to detail and ability to thrive under pressure while juggling multiple priorities.
• Exceptional Customer Service and Leadership skills.
• Self-motivated, structured, systematic and collaborative.
• Clear and concise written and verbal communication skills in addition to proficiency with the Microsoft Office Suite – Outlook, Word & Excel.
• Demonstrated ability to manage budgetary labour and spend.
• Ability to exceed client expectations in food quality and food safety adherence.
• Able to work a flexible FIFO roster from Perth Airport.
• Police Clearance or willing to obtain one and medically fit to pass pre-employment medical.

What you will get in return:

• Very competitive salary! We offer a great salary straight up for the work you do. We know you will want to stay working for us as it is a supportive environment and you will get to show your skill and flare.
• All meals and accommodation provided whilst on site.
• Full uniform provided.
• Mental, financial and physical health support programs.
• Ongoing support and training with opportunities to grow at a global company with catering operations across the globe.

Who is ISS?

ISS is a leading global workplace experience and facility management company. In partnership with customers, ISS drives the engagement and well-being of people, minimises the impact on the environment, and protects and maintains property.

Across Australia and New Zealand, ISS provide services within a wide range of sectors including Resources, Aviation, Healthcare, Education and Business & Industry. We are seeking value-orientated people to join our local team of 17,000 service professionals, who can help us realise our Purpose of:

ISS IS A PLACE TO BE YOU

We have ambitious goals for how we work, how we impact our surroundings and how we treat our people. It’s you that makes the difference to making amazing places, and we believe everyone can influence change for the better.

ISS IS A PLACE TO BE WHO YOU ARE Every ISS employee, or “Placemaker,” is part of both a diverse team and global community of colleagues where different skills, personalities, and life choices are acknowledged and celebrated as part of a positive, inclusive environment. ISS teams come together to care for clients and colleagues, championing talents and uniting with trust in a place open to the true self.

ISS IS A PLACE TO BECOME WHAT YOU WANT

ISS is a global workplace experience and facility management company, provides placemaking solutions that contribute to better business performance and makes life easier, more productive and enjoyable – delivered to high standards by people who care.

ISS IS A PLACE TO BECOME PART OF SOMETHING BIGGER

With over 485,000 employees throughout 46 countries ISS is a company of belonging.

“Connecting People and Places to Make the World Work Better”.

ISS is passionate about creating a culture that values inclusion and diversity, where all our people are treated fairly and respectfully. We encourage applications from Aboriginal and Torres Strait Islander peoples, people with a disability, people from different cultural backgrounds and lesbian, gay, bisexual, transgender, intersex, queer and asexual (LGBTIQA+) people.

We are an ethical employer, recognised by the industry for paying fairly and ensuring a safe working environment for all our staff. 

If you are interested in this role, please apply now! Please see our other great ISS opportunities and apply via our Career's Page.