AddressSwing Factory is a dynamic and thriving Australian-owned golf, hospitality and entertainment company dedicated to providing a first-class experience for its customers. With a strong commitment to excellence, we offer a unique blend of golf, hospitality and exciting entertainment options. We are an early-stage company with large ambitions, as we embark of an aggressive expansion into new markets.
The RoleWe are seeking a talented qualified Chef to be our onsite Kitchen Manager / Head Chef reporting to the group Kitchen Manager. The onsite Kitchen Manager will lead a small team and be responsible for venue food production, stock management, food safety and kitchen employee supervision. This role demands effective leadership, kitchen operations expertise and a commitment to food safety. The ideal applicant will thrive in a fast-paced environment, demonstrate exceptional organisational and interpersonal skills, and contribute to the growth and success of the company.
Key Responsibilities:- Kitchen food production in a quick service environment.
- Collaborate with Group Kitchen Manager to make food menu and service improvements.
- Train, mentor and supervise venue Kitchen (BOH) staff.
- Employee rostering for Kitchen (BOH) operations.
- Food stock management to achieve company KPI’s.
- Compliance with Food Safety regulations.
- Management of brand new kitchen assets and environment.
- Play a leadership role to achieve high quality customer experiences.
- Passionate and enthusiastic individuals who live and breathe good times.
- Energetic, outgoing individuals who thrive in a customer-centric environment.
- Team players who enjoy working in a collaborative and supportive setting.
- Service-oriented professionals who are committed to delivering exceptional experiences to our guests.
- Holds recognised trade qualifications in cookery (qualified Chef).
- Prior supervisor and/ management experience in kitchen operations (Chef De Partie or above) is essential.
- Hold current certifications in Food Safety Supervisor, Food Handling and First Aid.
- Strong leadership and communication skills.
- Ability to work flexible hours, including evenings and weekends on four rotating roster.
- Ability to work under pressure and maintain a high level of attention to detail.
- Competitive compensation package.
- A fun, inclusive and dynamic work environment.
- Training and opportunities for career growth within an early-stage company.
- Access to a meaningful staff perks package, including golf gear, golf entertainment and good times.
- The opportunity to be a part of a team that’s transforming the golf and entertainment industry.
If you’re ready to be a part of something special and play a key role within our company, please send your resume and a cover letter explaining why you’re the perfect fit for our team to: ***********@swingfactory.com.au.
Preferred applications by: Monday, 13th of May 2024
Closing date of Applications: Monday, 20th May 2024
