Pastry Chef / Cake Decorator

Pasticceria Papa is seeking a motivated and experienced PASTRY CHEF/CAKE DECORATOR to join the team at our Five Dock pastry kitchen. Experience and knowledge of cake decorating,  baking ( sweets, cakes) is essential.

Our kitchen is a fast-paced environment, producing cakes and bread for 3 Papa stores as well as wholesale to many businesses in the Sydney area.

The ideal candidate will meet the following requirements:

• Minimum 2 years experience in a similar, relevant role.
• Must be able to decorate specialty cakes.
• Proven ability to work unsupervised when required, and look after their own section if needed. 
• The ability to remain calm in a fast-paced environment.
• Attention to and an eye for detail.
• The ability to prepare and produce items of excellent quality and appearance.
• A positive and enthusiastic attitude, ready to continue developing your skills to the next level.

All candidates preferred to be a Citizen of Australia or a permanent resident.

If you believe you are ready to join the Pasticceria Papa team, please apply by submitting a short cover letter and resume, outlining all relevant experience.