Chef / Cook jobs in Neutral Bay, NSW

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HEAD CHEF | PREMIUM A LA CARTE | $100-$120K

You will be across all sections of the kitchen and have strong protein skills, chargrill experience highly desired and Japanese ingredient knowledge a bonus. Requirements Must have trade qualifications Be a strong communicator Man...

CompanyAtlamgroup
AddressSydney, NSW
CategoryRestaurant
Job typeFull time, Permanent
Date Posted 2 months ago See detail

Head Chef | Premium A la Carte | $100-$120K

Atlamgroup

Sydney, NSW

You will be across all sections of the kitchen and have strong protein skills, chargrill experience highly desired and Japanese ingredient knowledge a bonus. Requirements Must have trade qualifications Be a strong communicator Man...

Head Chef | Premium A la Carte | $100-$120K+

Frontline Recruitment Group

Sydney, NSW

$100,000 - $120,000 a year

Must have trade qualifications. Be a strong communicator. Management and leadership skills must be solid. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte environment with...

Assistant Cook

Atlamgroup

Sydney, NSW

We are passionate about aged care and are looking for an experienced Assistant Cook to join our team.ABOUT THE ROLE We are seeking experienced Assistant Cooks and Kitchen Hands to join our culinary team. We are seeking people t...

Head Chef, Private Island Resort

Hastings

Sydney, NSW

Excellent time management planning, and organisation skills. Strong leadership capabilities and team management. Experience as a Sous Chef or Head Chef is ideal. A desire to work in a beautiful but remote location. Work experience...

Head Chef | Premium A la Carte | $100-$120K

Atlamgroup

Sydney, NSW

You will be across all sections of the kitchen and have strong protein skills, chargrill experience highly desired and Japanese ingredient knowledge a bonus. Requirements Must have trade qualifications Be a strong communicator Man...

Part time Cook in Artarmon

Jora Local

Artarmon, NSW

Be available both days at weekends. Have at least 6 months of experience as a Cook. Have the right to work in Australia....

Totti's - Chefs

Merivale

Sydney, NSW

A passion for Italian cuisine, great produce and simple flavours Wood-fired oven or Josper oven experience ideally, but we can train you up! 1-2 years experience in a busy restaurant Managed your own section and trained juni...

Commis Chefs - Premium Venue, Josper Grill & Oven, Modern European

The Dry Dock

Balmain, NSW

Oversee the day-to-day operations of your section and kitchen, including, but not limited to, food cogs, a food safety program, and menu development. Accountable for all aspects of section operations. Responsible for delivering ex...

Demi Chef (Sushi)

The Star Gold Coast

Sydney, NSW

Culinary qualifications such as Commercial Cookery Cert III, is required. Prior experience in an up-market Sushi restaurant. Someone who is able to work in a fast-paced environment. Full-working rights to commit to work across mor...

Casual Chefs

Icc Sydney

Sydney, NSW

Free and fresh daily meals. Heavily discounted car parking and dry cleaning. Team social events; regular companywide meetings and networking, annual awards night, social clubs and committees and diversity and inclusion activations...

Junior Sous Chef - Pastry

Icc Sydney

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

Full Time Pastry Chef | Demi Chef de Partie

Swissotel

Sydney, NSW

$28 - $28 an hour

Certificate III in patisserie or higher. The ability to work most effectively in a team environment. A fantastic attitude to providing quality work and service. Creative flair and great ideas. Exceptional at production of large qu...

Chef - M.I.M by 1821

Inrecruit

Sydney, NSW

$80,000 - $90,000 a year

Maintain high level kitchen standards and quality. Ensure that the Kitchen Minimum Standards are being complied to. Assist in the efficient running of Kitchen operations. Deliver outstanding food in taste and presentation. Ability...

Chefs all levels

Doltone House

Pyrmont, NSW

$70,000 - $90,000 a year

Darling Island Wharf. Jones Bay Wharf. Hyde Park. Western Sydney. Sylvania Waters. Sydeny Town Hall. Sydney Opera House. Commis. Demi. Chef de Partie. Sous Chef. Previous experience as a Chef with trade certificate is essential. F...

Demi Chef - Full-time

Novotel

Sydney, NSW

Perform general or specialised cooking duties. Ensure all food produced is in line with kitchen recipes and presentation standards. Assist with the implementation and maintenance of programs to ensure high standards of cleanliness...

Chef de Cuisine, Vietnamese Concept, Luxury Hotel

Hastings People

Sydney, NSW

Creativity aroundmenu developmentand food presentation within a premium dining environment. The ability tobuild a teamand culture that is focused on creativity, quality and product. Experience inawarded restaurantsand dining...

Senior Event Chef - The Fresh Collective

The Fresh Collective

Sydney, NSW

Annual salary at $85,000 plus super. Demonstrate your culinary talents, passion and flair for an award-winning caterer. Work in collaboration with high profile celebrity chefs. Create dishes for some of Sydneys most exclusive eve...

DIDO Fulltime Chef Opportunities

Atlamgroup

Sydney, NSW

Hospitality / Travel / Tourism Chef NSW Other Permanent / Full Time Drive in drive out position Competitive Salary & Annual Staff Retention Incentive Bonus paid Quarterly Food & Accommodation provided whilst working at the Village...

Chef - Verandah Bar

Inrecruit

Sydney, NSW

$70,000 - $80,000 a year

Opportunities for career growth and progression. Salary- $70K - $80K. Full-time position....

Chef De Partie

The Arthouse Hotel

Sydney, NSW

$70,000 - $75,000 a year

Above award salary. Diverse offering with 2 kitchens and food offerings to find your groove in. Staff meals. Pub trades Monday to Saturday. Restaurant trades Tuesday to Saturday. SUNDAY ALWAYS OFF. Minimum 3 yearsexperience as...

Junior Sous Chef | Terrace on the Domain

Trippas White Group

Sydney, NSW

$70,000 - $75,000 a year

2-3years experience inas a Junior Sous Chef. Experience in a la carte and functions. Able to work five days across a seven day operation. Qualifications or trade experience equivalent. Prepared to work across multi outlets incl...

Commis/Demi Chef

W Hotel

Sydney, NSW

Milestone Recognition. Sabbatical Leave. Leave Portability. Love Learning. Career Growth. Bonvoy Eligibility. Overall Wellbeing. Flexible Working. Birthday Leave. Exclusive staff discounts on food and beverage and hotel rooms (inc...

Chef de Cuisine

Inrecruit

Sydney, NSW

Maintain high level kitchen standards and quality. Ensure that the Kitchen Minimum Standards are being complied to. Assist in the efficient running of Kitchen operations. Deliver outstanding food in taste and presentation. Ability...

Exhibition Kitchen Demi/Chef de Partie

Fossix Coffee

Sydney, NSW

$75,000 - $82,000 a year

Partner internally with other culinary team members, events teams, and partner organisations.. Contribute to an energetic, engaging and upbeat work environment. Maintaining a healthy work/life balance. Receive, prep, produce, and...

Demi Chef (Pastry & Cuisine )

Qt Hotels And Resorts

Sydney, NSW

Demonstrated experience in a similar role or within a fine dining environment. Minimum 1-2 years' experience in operating a large, high-end, kitchen. Able to lead a team with a hands-on approach to problem solving. Excellent comm...

Commis Chef

Capella Sydney

Sydney, NSW

Assists the Chef de Partie in running of the assigned workstation.. To produce a consistent, high-quality product and provide a courteous, professional, efficient and flexible service at all times. To have full working knowledge...

Chefs - Permanent Full Time

Dedes Waterfront Group

Pyrmont, NSW

$65,000 - $91,000 a year

Sous Chef. Chef de partie. Commi Chef. Pastry chef. Kitchen porter. Responsible for the preparation and delivery of meals. Hands on role with team of industry professionals in each kitchen. Follow food safety in accordance to leg...

Junior Sous Chef (Full-time) | InterContinental Sydney

Intercontinental Hotels & Resorts

Sydney, NSW

$70,000 - $75,000 a year

Experience in a commercial kitchen with a passion for culinary arts. Passion for understanding WHS, Food Safety & HACCP regulations. Attention to detail and great time management. Qualifications in Commercial Cookery/Culinary Arts...

Sous Chef or Chef De Partie | Elevated Cusine | $70K-$85K+

Frontline Hospitality

Sydney, NSW

$70,000 - $85,000 a year

Must have trade qualifications. Be a strong communicator. Some management experience is desirable for Sous position. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte envir...

Mode Kitchen & Bar Chef Opportunities

Four Seasons Hotels

Sydney, NSW

Restaurant Chef de Partie (Full-Time). Restaurant Demi Chef (Full-Time). Master of your craft with previous experience at the same level, strong product knowledge and technical skills. Passion for creating superb food in order to...