Kitchen Manager

Magnus Recruitment Solutions is Australia’s leading recruitment agency. Our client is focused on developing career paths for individuals currently working in, entering, or considering employment in the relevant industry. We are currently seeking a Full-time Kitchen Manager for a restaurant with the following qualifications in Sydney:

.Certificate IV in Commercial Cookery
.Certificate III in Commercial Cookery

Mandatory Requirements:

• Candidate must have experience in Indian Restaurant.
• Maintain high-quality standards while enhancing the culinary experience of customers.
• Submit cost proposals for menu items.
• Provide feedback regarding the food quality of large bulk purchases.
• Ensure that all food preparation is in accordance with regulatory guidelines.
• Monitor inventory levels of commonly used items.
• Establish guidelines for the presentation of each dish.
• Take steps to prevent spoilage of infrequently used items.
• Train all kitchen staff in your knowledge and expert cooking
• Develop Innovative and commercially viable ideas to improve food quality
• Comply with all company operational kitchen processes and procedures, meeting all required standards
• Manage, train, and hire staff about proper kitchen sanitation.
• Contribute to the achievement of the goals and objectives of the business as needed from time to time by performing reasonable duties

Successful candidates will be offered attractive remuneration, an enjoyable working environment, and career growth opportunities.

We invite interested candidates to send a covering letter addressing the criteria and a current resume.

Please Send Your Details to **@magnusrecruitment.com.au
****@magnusrecruitment.com.au