Restaurant Manager & Bar Manager

Georges Paragon ‘The Best’ restaurant on the Gold Coast has two new positions available at our Coolangatta location. We are seeking a highly motivated and energetic Bar Manager & Restaurant Manager to lead our team. 

We can offer flexible or set rosters across 7 days (lunch and dinner shifts). We are happy to negotiate an attractive salary and annual performance bonuses.  

Successful candidates should possess the following:

• Must have a la carte (table service) management experience. 
• Minimum 2 years experience in a comparable or equivalent role.
• A focus on efficient, quality and customer focused service.
• Ability to problem solve whilst working in a high-pressure environment.
• The right skillset to foster, develop and lead our team to success.
• No working restrictions in Australia and MUST already be residing locally (no relocation applicants please).
• Own transport is required as there is limited to no public transport available to our venue.

If you feel you meet the above requirements and are ready to take the next step in your career please submit your application, resume and cover letter today.