Full-time Restaurant jobs in Cape Schanck, VIC

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COMMIS CHEF / CHEF DE PARTIE - PT. LEO ESTATE

Full time permanent position; shifts on a rotating roster. Work under the tutelage of the Culinary Director and a host of talented culinary leaders in our one-hatted restaurant. Opportunity to work with the best ingredients. Unifo...

CompanyPt Leo Estate
AddressMerricks, VIC
CategoryRestaurant
Date Posted 2 hours ago See detail

Commis Chef / Chef De Partie - Pt. Leo Estate New

Pt Leo Estate

Merricks, VIC

Full time permanent position; shifts on a rotating roster. Work under the tutelage of the Culinary Director and a host of talented culinary leaders in our one-hatted restaurant. Opportunity to work with the best ingredients. Unifo...

Full time Cook in Red Hill South New

Jora Local

Red Hill South, VIC

Be available both days at weekends. Have at least 3 years of experience as a Cook. Have the right to work in Australia....

Stewarding Supervisor | Kitchen Porter Manager | RACV Cape Schacnk

Racv

Cape Schanck, VIC

Cape Schanck | RACV Cape Schanck Resort. Permanent Full Time. Competitive Salary + Penalties + Super | Discounts on RACV products. Competitive Salary + Super + Weekend & Evening penalties. Training and development + career opportu...

Senior Sous Chef - The Bay Hotel Mornington

Ganley Group Hospitality

Mornington, VIC

Assist the Head Chef in menu planning, development, and execution. Oversee the day to day kitchen operations, including food preparation, cooking and plating. Train, mentor, and supervise kitchen staff, ensuring adherence to recip...

Chef De Partie - Full Time Role

Peninsula Hot Springs Management Pty Ltd

Fingal, VIC

Strict management of stock rotation and control;. Liaising with front of house team members regarding the availability of items, additions and relevant changes to the menu;. Providing assistance with ordering of food items;. Maint...

Demi Chef | RACV Cape Schanck

Racv

Cape Schanck, VIC

Cape Schanck | RACV Cape Schanck Resort. Permanent Full Time. Competitive Salary + Penalties + Super | Discounts on RACV products. Completed a Certificate 3 or 4 in Commercial Cookery, recognised in Australia. Previous cooking ex...

Chef de Cuisine | CDC

Racv

Cape Schanck, VIC

Cape Schanck | RACV Cape Schanck Resort. Full time opportunity. Competetive Salary + Super + Benefits. Experience in a similar role, ideally working in a fast-paced 4-5* resortor premium A La Carte venue. Strong understanding of...

Sous Chef - Rye Hotel

Alh Hotels

Rye, VIC

Great Team Environment. Career Development & Progression. Amazing perks - check out our full benefits at the bottom of this ad. Run the pass during busy service times to ensure the timely and accurate preparation of dishes to surp...

Head Pastry Chef Full-Time

Butterken Bakery

Mount Eliza, VIC

Managing the day to day in the pastry department. Quality assurance. Recipe development. Weighing ingredients, operating equipment including mixers and convection oven. Baking a wide range of quality products daily in a fast paced...

Food & Beverage Supervisor Superstar

Elements Eatery

Rosebud, VIC

Do you know your caf latte from a magic? Strong barista experience essential! (please only apply if you are passionate and know your coffee). Are you punctual, reliable and well presented? Do to initiate tasks in a timely fashion...

Full-Time Chef

Hobson Rosebud

Rosebud, VIC

Prepare and cook menu items in accordance with established recipes and standards. Develop creative and seasonal menu offerings in collaboration with management. Monitor food inventory levels and place orders as needed to ensure fr...

Full Time / Part Time Chef

The Dunes Golf Links

Rye, VIC

Prepare, cook, and serve a wide range of dishes, adhering to the club's high standards. Maintain rigorous safety, health, and hygiene standards in the kitchen. Assist the Head Chef with daily kitchen operations and support during...

Breakfast Chef

Alba Thermal Springs & Spa

Fingal, VIC

You have a culinary qualification. You have experience in a similar role. You have pastry experience (desirable). You will have knowledge of food professional principles and practises. You will be guest centric, a team performer,...

Junior Sous Chef

Sorrento Sailing Couta Boat Club

Sorrento, VIC

Preparing, cooking, packaging, presenting dishes of a restaurant standard. Managing and training junior staff. Management of all fresh, dried, and frozen food stocks.. Contribute to the design of new menus. Ensuring the highest s...

Food & Beverage Supervisor - Mornington Peninsula

Frontline Hospitality Melbourne East

Rye, VIC

You have previous experience in a similar environment. You have an RSA certificate. You have a passion for food and drinks. You will be guest centric, a team performer, resilient, authentic, an excellent communicator. You have exc...

Breakfast/Cafe Chef

The Kitchen Bistro Bar And Courtyard

Tootgarook, VIC

Looking for candidates available to work:Monday: Morning, Afternoon.Tuesday: Morning, Afternoon.Wednesday: Morning, Afternoon.Thursday: Morning, Afternoon.Friday: Morning, Afternoon.Saturday: Morning, Afternoon.Sunday: Morning, Af...

Chef de Partie - Mornington Peninsula

Hospoworld Resourcing

Mornington, VIC

$70,000 - $70,000 a year

$70,000 + superannuation + employee perks. Work closely with an experienced executive team that will provide you with all the tools and support you need make your team the best in the local market. Fully serviced restaurant that i...

Restaurant Manager

Grill'd Healthy Burgers

Mornington, VIC

Continuous Growth: Elevate your skills with ongoing leadership workshops and climb the career ladder from Area Manager to Head/Support Office. About you...2+ years experience as a Restaurant/Venue Manager in the fas...

EENs and RNs (Casual, part-time and full-time positions)

Avive Health

Mornington, VIC

Embrace individualityLike a fingerprint, we understand that everyone is different. We put patients at the heart of their journey of treatment, recovery and growth, in an environment to help them heal.. Walk the talkWe approach ev...

Qualified Chefs and Kitchen Attendants

Searoad Ferries

Queenscliff, VIC

Prepare the full breakfast menu in accordance with costed recipes and to customers individual preferences. Skillfully & meticulously assemble sandwiches/wraps being mindful of presentation and following costed recipes. Maintain a...

Pt Leo Estate - full-time and casual waiters

Pt Leo Estate

Merricks, VIC

A rare opportunity to join a collaborative,forward thinking and award-winningteam. Immerse yourself in an environment of culinary, service and tourism excellence. Join the Peninsulas busiest hospitality venue with a multi award...

Chef (cold larder & dessert)

Le Bouchon French Cuisine

Balnarring, VIC

$70,000 - $80,000 a year

Prepare and cook dishes according to recipes and standards. Ensure that all food is prepared to the highest standards of hygiene and safety. Maintain kitchen equipment and supplies. Assist with the training of new kitchen staff. W...

Full-Time Chef

Buckley Sorrento

Sorrento, VIC

Prepare and cook menu items in accordance with established recipes and standards. Develop creative and seasonal menu offerings in collaboration with management. Monitor food inventory levels and place orders as needed to ensure fr...

Experienced Cook/Chef

Kirks On The Esplanade

Mornington, VIC

$60,000 - $70,000 a year

Availability on weekends and nights, along with experience is a must.We are looking for a long term staff member, as we really value long-term employment and creating a strong, close-knit friendly team environment.Applicants must...

Restaurant Manager

Foxeys Hangout

Mornington, VIC

$70,000 - $80,000 a year

critically assessing the systems and structures in place. supervise and monitor all restaurant and cellar door teams on a day to day basis. planning and delegating work duties to the staff. identifying areas for improvement and....

Chef opportunites - Commi or De Partie

Paringa Estate

Red Hill South, VIC

Has a real passion for food, wine and hospitality. Has a strong desire to learn, listen and progress. Has a great sense of humour and knows how to make hard work fun. Has appropriate trade qualifications and solid food safety sk...

Chef de partie (cold larder & dessert)

Le Bouchon French Cuisine

Balnarring, VIC

$70,000 - $80,000 a year

Prepare and cook dishes according to recipes and standards. Ensure that all food is prepared to the highest standards of hygiene and safety. Maintain kitchen equipment and supplies. Assist with the training of new kitchen staff. W...

Restaurant Manager

Hb Migration Pty Ltd

Sorrento, VIC

Hotel Sorrento is looking for a Restaurant ManagerEstablished in 1972, Hotel Sorrento is an iconic establishment that has been welcoming locals and visitors for decades. Hotel Sorrento prides itself on offering the very best of th...

Full time Butcher

Meat Heath

Blairgowrie, VIC

$30 - $40 an hour

MEAT HEATH are seeking a Full time Qualified Butcher 5 days a week to join our small team in Blairgowrie. Potential to earn above award wages and bonuses for dedicated candidates. Must have own car or means of getting to and from...

Full-Time Chef

Bonny Blairgowrie

Blairgowrie, VIC

Prepare and cook menu items in accordance with Bonny Blairgowrie Caf's recipes and quality standards. Ensure food preparation areas are clean, sanitised, and organised at all times. Collaborate with kitchen staff to maintain smoo...