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Head Chef jobs in Bondi Junction, NSW

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HEAD CHEF | NORTHERN BEACHES LOCATION!

Join a passionate team of food creators striving to deliver excellence in food nutrition catering to individual and diverse needs. Take pride in creating a warm and welcoming environment where residents can look forward to enjoyin...

CompanyEstia Health
AddressSydney, NSW
CategoryRestaurant
Date Posted 6 days ago See detail

Head Chef | Northern Beaches Location!

Estia Health

Sydney, NSW

Join a passionate team of food creators striving to deliver excellence in food nutrition catering to individual and diverse needs. Take pride in creating a warm and welcoming environment where residents can look forward to enjoyin...

6 days ago seen See more...

Head Chef | $100k + Super + Relocation | Port Macquarie

Frontline Recruitment Group

Sydney, NSW

Plan and direct day-to-day management of the Caf/Restaurant to ensure effective and profitable service. Develop and set menus for the restaurant and catering functions. Conduct efficient ordering and stock control for all kitchen...

6 days ago seen See more...

Head Chef | Award winning Venue | Inner West | $100K +

Frontline Recruitment Group

Sydney, NSW

Several years as a Head Chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. Have a successful ba...

6 days ago seen See more...

Head Chef | $100k + Super + Relocation | Port Macquarie

Frontline Hospitality

Sydney, NSW

Plan and direct day-to-day management of the Caf/Restaurant to ensure effective and profitable service. Develop and set menus for the restaurant and catering functions. Conduct efficient ordering and stock control for all kitchen...

6 days ago seen See more...

Head Chef, Southeast Asian, New Opening

Hastings People

Sydney, NSW

Creativity around menu development and food presentation within Contemporary Asian cuisine. The ability to build a team and culture that is focused on creativity, quality and product. Experience in awarded restaurants and dining g...

7 days ago seen See more...

Head Chef | Northern Beaches Location!

Estia Health

Sydney, NSW

Join a passionate team of food creators striving to deliver excellence in food nutrition catering to individual and diverse needs. Take pride in creating a warm and welcoming environment where residents can look forward to enjoyin...

7 days ago seen See more...

Head Chef Indian Cuisine

Pinky Ji

Sydney, NSW

Flexible hours available. More than 4 years of relevant work experience required for this role. Working rights required for this role. Expected start date for role: 13 May 2024. Expected salary: $80,000 - $85,000 per month....

7 days ago seen See more...

ITALIAN RESTAURANT SEEKING HEAD CHEF

Cicco Zetland

Zetland, NSW

HEAD CHEF WANTED // BUSY ITALIAN CAF RESTAURANT PIZZERIA ZETLAND 2017Local gem caf/restaurant in suburban Zetland is seeking a HEAD CHEF to come in and run kitchen operations.The venue is a northern facing refurbished warehouse...

7 days ago seen See more...

Head Chef | $100k + Super + Relocation | Port Macquarie

Frontline Hospitality

Sydney, NSW

Plan and direct day-to-day management of the Caf/Restaurant to ensure effective and profitable service. Develop and set menus for the restaurant and catering functions. Conduct efficient ordering and stock control for all kitchen...

7 days ago seen See more...

Head Chef - Cafe

Xs Espresso Unsw

Sydney, NSW

Flexible hours available. 2-3 years of relevant work experience required for this role. Work visa can be provided for this role. Expected start date for role: 10 May 2024. Expected salary: $65,000 - $80,000 per year....

a week ago seen See more...

Head Chef | Award winning Venue | Inner West | $100K +

Frontline Hospitality

Sydney, NSW

Several years as a Head Chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. Have a successful ba...

a week ago seen See more...

Head Chef love.fish Barangaroo

Love.fish @ Barangaroo

Barangaroo, NSW

love.fishlove.fish is a well established 175 seat waterfront Australian seafood restaurant located in the sought after dining precinct of Barangaroo, overlooking Sydney Harbour and Crown casino.With a focus on showcasing Australia...

6 days ago seen See more...

Head Chef - Savoury & Café Alexandria

Tuga Pastries Australia Pty Ltd

Alexandria, NSW

Lead & coach a diverse team of people. Management of our cafe team. Developing new recipes as required. Ensure consistency of the Tuga savoury menu and execution of menu items. Expansion of the savoury offering. Continued developm...

7 days ago seen See more...

Head Chef Waterfront Dining

Jewel Restaurants

Rose Bay, NSW

$60,000 - $100,000 a year

Manage the day to day kitchen operations of this beautiful space. Be responsible for the financial aspect of your department ensuring food and labour costs are kept to agreed targets. Develop, train and mentor the team providing m...

4 weeks ago seen See more...

Head Chef | Coogee

Atlamgroup

Coogee, NSW

Welcome to Coogee Pavilion, or as the locals call it The Pav.The ground floor is perfect for family get-togethers and casual meals. The menu itself has been created with seaside dining in mind; from sashimi and freshly shucked...

a month ago seen See more...

Head Chef | Coogee

Merivale

Coogee, NSW

Coogee Pav has a generous dining space and can do a high volume of covers, especially when the weather is favouring a day out at the beach, with locals and tourists coming into the venue for a drink and a bite to eat. We are looki...

2 months ago seen See more...

Head Chef - Coogee

Hospoworld Resourcing

Coogee, NSW

$95,000 - $95,000 a year

Craft captivating menus that leave guests yearning for more. Ensure seamless operations in a compact kitchen. Nurture a culture of creativity, collaboration, and camaraderie. Sous/Senior Sous experience.. Bubbly personality with...

2 months ago seen See more...

Chefs (Demi, CDP and Head Chef)

Mantra Group

Sydney, NSW

Keep up to date with industry changes by actively networking with industry peers and venues Foster and promote a harmonious working environment within the kitchen and wider outlet team, encouraging open communication during ser...

6 days ago seen See more...

Head Chef, Premium Gatro Pub

Hastings

Sydney, NSW

Lead, mentor, and inspire the kitchen team to reach new heights through mentorship and motivation. Ensuring that customer expectations and experiences are the top priority. Have strong knowledge of food safety and hygiene. Work cl...

4 weeks ago seen See more...

Head Chef - Karratha, Western Australia

Stardeck Group

Sydney, NSW

$90,000 - $100,000 a year

Experience as a Head Chef or Sous Chef. Ability to manage a small brigade. Proficiency in stocktaking and ordering. A strong desire to learn and showcase your culinary skills. A hard-working attitude with excellent task prioritiza...

4 weeks ago seen See more...

Head Chef, Large Premium Cafe

Hastings People

Sydney, NSW

Experience as a Head Chef in a large format, Premium Cafe style venue. Impressive 'foodie' knowledge- technical cooking - yet served in an uncomplicated way. Self-motivation and the ability to work autonomously. The authority to...

4 weeks ago seen See more...

Head Chef - SOLUNA - Opening June

Etymon Projects

North Sydney, NSW

Recruit, induct and train a highly-competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

a week ago seen See more...

Head Chef | Norths Collective

Norths Collective

Cammeray, NSW

Financial Performance. Maintain cost efficiencies and promote new ideas for cost reduction, while ensuring that the operational budget is in line and costs are strictly controlled maximising profitability. Ensuring that the operat...

a week ago seen See more...

HEAD CHEF | Stunning Regional Winery | Upto $95k + S

Frontline Hospitality

Sydney, NSW

$90,000 - $95,000 a year

Develop and execute a seasonal menu that reflects the essence of the region and showcases the bounty of local produce, including ingredients sourced directly from the vineyard. Lead and mentor kitchen staff, fostering a collaborat...

a month ago seen See more...

Home Ground Head Chef

Arc @ Unsw

Kensington, NSW

Homeground Kiosk was opened last June under much fanfare and has definitely lived up to all expectations of a quality coffee and amazing cuisine that will keep you coming back again and again.Homeground is located just off the Mai...

a month ago seen See more...

Head Chef | Premium A la Carte | $100-$120K+

Frontline Hospitality

Sydney, NSW

$100,000 - $120,000 a year

Must have trade qualifications. Be a strong communicator. Management and leadership skills must be solid. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte environment with...

a month ago seen See more...

HEAD CHEF | Stunning Regional Winery | Upto $95k + S

Frontline Hospitality

Sydney, NSW

$90,000 - $95,000 a year

Develop and execute a seasonal menu that reflects the essence of the region and showcases the bounty of local produce, including ingredients sourced directly from the vineyard. Lead and mentor kitchen staff, fostering a collaborat...

a month ago seen See more...

Head Chef - Gastro pub, CBD, 120k +

Black Betty

Sydney, NSW

$120,000 - $120,000 a year

ESTABLISHED TEAM. ALL THE KITCHEN TOYS. EASY PUBLIC TRANSPORT....

a month ago seen See more...

Head Chef | Premium A la Carte | $100-$120K

Atlamgroup

Sydney, NSW

You will be across all sections of the kitchen and have strong protein skills, chargrill experience highly desired and Japanese ingredient knowledge a bonus. Requirements Must have trade qualifications Be a strong communicator Man...

a month ago seen See more...

Head Chef | Premium A la Carte | $100-$120K+

Frontline Recruitment Group

Sydney, NSW

$100,000 - $120,000 a year

Must have trade qualifications. Be a strong communicator. Management and leadership skills must be solid. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte environment with...

a month ago seen See more...

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