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SalaryAbout the business
Infuse Camberwell is a concept restaurant and cafe that endeavours to offer modern Australian and Asian fusion cuisine with locally sourced ingredients. We are currently hiring multiple Chef de parties with previous experience in Asian cuisine.
About the role
The Chef / Cook is required to work approximately 40 hours a week (for a full-time position, part-time and casual positions are also available). Primary duties will include assisting with daily service, preparing ingredients, and maintaining par levels.
Working hours will be 5 days a week on a rotating roster. Weekend availability is a must.
Benefits and perks
Parking options are available on-site, easily accessible via public transport, free staff meals and a fun and energetic working environment.
Skills and experience
- Able to work under pressure in a challenging, fast-paced environment.
- Previous experience in a similar role was highly regarded
- A team player that supports other team members.
- A passion and commitment to delivering high-quality food.
- Able to work independently without supervision.
- Hands-on management approach.
- Knowledge of HACCP.
- Able to handle a kitchen section without assistance
- Can do attitude
- Able to direct kitchen staff
Job Types: Full-time, Part-time, Casual
Salary: $50,000.00 – $65,000.00 per year
Benefits:
- Free drinks
- Free food
- Salary packaging
Schedule:
- Afternoon shift
- Day shift
- Morning shift
Supplemental pay types:
- Annual bonus
- Bonus
- Christmas bonus
- Performance bonus
Ability to commute/relocate:
- Camberwell VIC: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Kitchen: 1 year (Preferred)
Work Authorisation:
- Australia (Preferred)
